Sign up with your email address to be the first to know about new products, VIP offers, blog features & more.

Nielsen-Massey

**Disclaimer, I received a sample to facilitate this review. All opinions are 100% my own**


I LOVE to bake and I was thrilled when I was asked to review the Nielsen-Massey Vanillas. Nielsen Massey has been known as a producer of top quality vanillas for over a century. The company was founded in 1907. They have always been, and still are, a family-owned business and are now run by the third generation of the Nielsens. The line of Nielsen Massey products is extensive – with vanillas from Madagasar, Tahiti and Mexico; vanilla powders, sugars and pastes and flavorings including pure chocolate extract, pure almond extract, pure orange extract, pure coffee extract – just to name a few. Whatever your baking needs — Nielsen Massey has a flavoring or vanilla for you!

Nielsen-Massey Vanillas, Inc. has an exclusive cold process method that extracts the essence from selected vanilla pods, the finest available, producing rich and delicious flavor that is unsurpassed.  Nielsen-Massey Vanillas is proud to announce that its Madagascar Bourbon Pure Vanilla Bean Paste was a 2010 Silver finalist for the NASFT Sofi Awards in the “Baked goods, baking ingredient or cereal” category.  Take a look at their website for more information at http://www.NielsenMassey.com.

**Disclaimer, I received a sample to facilitate this review. All opinions are 100% my own**

Disclosure:

The review listed above is my own opinion. I was not paid to post the review. However, we may receive free products in exchange for reviews from time to time. Otherwise, we review products that we personally bought/use with our family’s. Regardless, I only recommend products or services I have used personally, and think will be good fit for my readers

Share this article